Spring/Summer Brunch Menu
Sliced Seasonal Fruits, Melons, and Berries 7
Irish Oatmeal with your Choice of Topping 7
Seasonal Berry Yogurt with Granola 8
Grilled Virginia Ham, Corned Beef Hash, Applewood Smoked Bacon, or Pork Sausage 7
English Muffin or Toasted Bagel 6
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Artisan Cheese and Charcuterie Plate 26
Mont Amore White Cheddar, Humboldt Fog Goat, Prosciutto Di Parma, Calabrese, Gherkins, Honeycomb,
Whole Grain Mustard, Grapes, Toast Points, Melon Pearls, Marinated Olives and Peppadew Peppers
Tomato Basil Soup 6
Creme Fraiche, Basil Oil, Croutons
Caesar Salad 10
Pickled Red Onion, Herb Croutons, Shaved Parmesan, Grated Cured Egg Yolk, Anchovies, Caesar Dressing
Add on: Tenderloin 16, Salmon 12, Chicken 7, Shrimp 11
Atwater’s Salad 9
Field Greens, Raspberry Champagne Vinaigrette, Feta Cheese,
Toasted Pistachios, Caramelized Onions
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Smoked Salmon and Toasted Bagel 18
Caper berries, Tomato, Red onion, Goat Cheese and Cream cheese
Black Forest Ham Benedict 19
Shaved Ham, Two Cage Free Eggs, English Muffin, Cream Cheese Hollandaise and Sliced Fruit
Huevos Rancheros 18
Two Eggs Cooked Any Style, Refried Beans, Pico De Gallo, Flour Tortillas, Queso Fresco
Biscuits and Gravy 16
Three Buttermilk Biscuits with Andouille Gravy, Two Farm Fresh Eggs Over Easy with Fresh Fruit
Three Egg Omelet 18
Choice of two ingredients
Ham, Chorizo, Turkey, Avocado, Spinach, Tomatoes, Onion, Roasted Red Pepper,
Garlic, Artichoke, Jalapeño, Smoked Gouda, Swiss, Cheddar, Feta or Goat cheese
Traditional Breakfast 18
Two Farm Fresh Eggs Any Style, Applewood Smoked Bacon or Pork Sausage,
Breakfast Potatoes, Choice of Toast
Wild Berry French Toast 18
Brioche French Toast, Powdered Sugar, Fresh Wild Berries, Whipped Butter and Pure Maple Syrup
Buttermilk Pancakes 16
Topped with Fresh Cut Banana, Blueberries or Toasted Pecans with Maple Syrup
Chicken Stuffed Crêpe 23
Sun-dried Tomatoes, Spinach, Gouda Cheese and Champagne Cream Sauce
Smoked Turkey Avocado Sandwich 18
Smoked Applegate Farms Turkey Breast, Garlic Aioli, Arugula, Aged White Cheddar,
Tomato, Avocado and Terra Chips
Petit Filet Mignon 37
Boursin Whipped Yukon Gold Potatoes, Grilled Asparagus and Cognac Demi-Glace
Faroe Island Salmon Napoleon 28
Sundried Tomato and Mushroom Risotto, Sauteed Garlic Spinach, Manchego Bechamel
Avocado Toast 18
Toasted Ciabatta, Smashed Avocado, Queso Fresco, Shaved Watermelon Radish, Poached Egg, Mircro Greens
Prices are subject to change