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Recent Wine Dinner Menu – Duckhorn Vineyard

November 6, 2012 • Dining & GourmetUncategorized0 Comments

Duckhorn Vineyard Wine Dinner in Geneva – fine dining and fine wine round out an intimate evening in Atwater’s

Thank you to those fortunate enough to get a spot in Atwater’s for the recent Duckhorn Wine dinner.  The dishes were prepared and paired to perfection!  Here is the menu everyone enjoyed:

 

collection of chef’s hors d’oeuvres

duckhorn 2010 sauvignon blanc, napa valley

1st course

halibut cheeks with a stone fruit foam

& micro greens

duckhorn migration 2010 chardonnay, sonoma

 

2nd course

 eggplant mushroom duxelle

duckhorn migration 2010 pinot noir, sonoma

 

3rd course

duck breast with foie gras

in a puppadum bowl

paraduxx 2009 ‘z blend’, napa valley
4th course

venison osso bucco with creamy polenta

duckhorn 2009 ‘three palms’ merlot, napa valley

 

5th course

friandise

guest speaker, judi britt

executive chef jason tsoris

executive sous chef jeff meyer

sommelier mark czubak